Ingredients
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2
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2
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1 - 2
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1
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1
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Directions
Warm Goat Cheese & Balsamic Onion Personal Pizzas, Want a delicious and healthy gourmet dinner for an easy 5 ingredients?? Then try these! Recipe can easily be doubled, tripled, and totally meant to satisfy a night out at a great restaurant without the crazy bill! Made with 8 1/2 to 9 tortillas: 196 67cals, 7g fat, 26 1g carb, 5 67g fiber per serving (1 pizza), Really good! used twice the greens (arugula) , Singing with praise your recipe! Knew we would like this as it does have our favorite ingredients Picked ours up and ate it like a taco Used half of a large onion Thank you esactress for sharing Made for Spring PAC 2012
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Steps
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1
Done
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Preheat Oven to 400f. on a Large, Dry, Metal Baking Sheet, Place Your Tortillas in a Single Layer. Place on Center Rack of Oven and Heat For 5 Minutes. Remove from Heat, Flip, and Heat Again on Middle Rack For an Additional 2 Minutes. Remove from Heat and Set Aside. |
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2
Done
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in the Meantime, Heat a Small Non-Stick Skillet on Medium Heat. Once Hot, Add the Sliced Onions. Toss With Tongs For About 2 Minutes, Until They Begin to Soften. Add the Balsamic Vinegar and Saut For an Additional 1 to 2 Minutes. Turn Off Heat. |
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3
Done
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Evenly Divide Sauted Onions Onto the Toasted Tortillas. Then Crumble the Goat Cheese (1/2 Oz. Per Pizza) on Top. Heat on Middle Rack of Oven For 2 Minutes. Remove from Heat. |
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4
Done
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Top With Fresh Mixed Greens or Arugula and a Crack of Freshly Ground Black Pepper and Serve! |
