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Ginger Cardamom Masala Chai

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Ingredients

Adjust Servings:
2 - 3 tablespoons darjeeling tea
1 cup milk
1 cup water
1 inch gingerroot
3 cardamom seeds
sugar

Nutritional information

78.1
Calories
40 g
Calories From Fat
4.5 g
Total Fat
2.8 g
Saturated Fat
17.1 mg
Cholesterol
62.1 mg
Sodium
5.7 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
4 g
Protein
240g
Serving Size

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Ginger Cardamom Masala Chai

Features:
    Cuisine:

    Can be had on a cold winter day or when having cold as it is soothing and will clear the sinuses.
    Also good to have when lazing with a book.

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Ginger Cardamom Masala Chai, Can be had on a cold winter day or when having cold as it is soothing and will clear the sinuses Also good to have when lazing with a book , loved this


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    Steps

    1
    Done

    Heat the Water in a Saucepan.

    2
    Done

    Once It Starts to Boil Add the Tea Powder.

    3
    Done

    Meanwhile Grind the Ginger and Cardamom and Add It to the Saucepan.

    4
    Done

    After 3-4 Minutes of Boiling Add the Milk Allow It to Boil For 3-4 More Minutes.

    5
    Done

    the Strength of the Tea Can Be Adjusted by the Ratio of Milk and Water.

    6
    Done

    Now Strain the Tea and Serve Immediately.

    7
    Done

    Add Sugar According to Ones Taste.

    8
    Done

    the Amount of Ginger Can Also Be Adjusted as Per Ones Taste.

    Avatar Of Liam Rodriguez

    Liam Rodriguez

    BBQ enthusiast known for his expertly smoked and tender meats.

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