Ingredients
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1/2
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3
-
6
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Libbie’s Eggs With Onion Tops,My Mother-in-law’s recipe. These ingredients are just guessing since Libby doesn’t measure. She just cooks it and I’m trying to write her recipes down for her family. These are made with the tops of her spring onions.,I tripled the recipe and made for a nice quick breakfast for my company. Everyone loved them. Thanks Dee for another keeper. Made for I Recommend Tag.,Loved the addition of the green onions with the eggs!!! I did scramble mine before putting in the pan as was using a non-stick skillet and didn’t want to scratch it up. The only other change was to add a couple of shakes of parmesan cheese, to reduce the amount of salt added. Thanks for sharing the recipe, no more plain old scrambled eggs. Made for Stars Tag Game.
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Steps
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1
Done
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Saut the Green Onion Tops in Butter Until Wilted. |
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2
Done
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Add the Whole Eggs to the Pan Over Medium Heat and Stir Them Until Scrambled. |
|
3
Done
|
Season With Salt and Pepper. |
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4
Done
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She Doesn't Scramble Them Before She Puts Them in Pan; This Makes a Denser Scrambled Egg and Seems to Make a Big Difference to My Husband. |
