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Sesame Spinach

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Ingredients

Adjust Servings:

	1 lb fresh spinach
	3 tablespoons soy sauce
	2 tablespoons sesame oil
	1 - 2 tablespoon sesame seeds
	1 green onion, chopped/minced
	2 cloves garlic, crushed
	1 tablespoon sugar
	1 dash pepper

Nutritional information

245.8

Calories

151 g

Calories From Fat

16.8 g

Total Fat

2.4 g

Saturated Fat

0 mg

Cholesterol

1689.9 mg

Sodium

18.7 g

Carbs

6 g

Dietary Fiber

7.9 g

Sugars

10.5 g

Protein

289 g

Serving Size

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Sesame Spinach

Name: Sesame Spinach
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2
Cuisine: American
Ingredients: : 1; : 3; : 2; : 1 - 2; : 1; : 2; : 1; : 1

Features:

Cuisine:

American

This is really good. I loved the Asian flare with this spinach. Thank you for sharing.

40 min
Serves 2
Easy

Ingredients

1
3
2
1 - 2
1
2
1
1

Directions

Sesame Spinach,A popular Korean side dish. Also used in dishes like japchae (noodles) and babimbap (rice mixed with red pepper paste and veggies),This is really good. I loved the Asian flare with this spinach. Thank you for sharing.,Great side dish. Served with Recipe #81096 and Recipe #14530.

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Steps

1 Done	Bring Pot of Lightly Salted Water to Boil.
2 Done	Add Spinach, Remove as Soon as Leaves Turn Bright Green (will Shrink Significantly).
3 Done	Immediately Rinse With Cold Water.
4 Done	Drain and Squeeze Out as Much Water as Possible (best to Grab Handful and Squeeze Like a Ball) Place Spinach in Bowl With Sauce Mixture and Toss Well.