Ingredients
-
3
-
3
-
2
-
1
-
1/3
-
1/3
-
-
-
-
-
-
-
-
-
Directions
Egg Casserole for Two,This is another good recipe from Pampered Chef. use my small oval stoneware baker. I sometimes substitute cooked crisp bacon for the ham.,I just made this for my fiance before a long, hard day at work. I tweaked the recipe a lot (Hawaiian bread instead of white bread, bacon instead of ham, onion powder because it’s 4:00 am and I didn’t want to chop, a touch of dijon mustard with the eggs), but it’s delicious and set up just how I hoped it would!,Whipped it up one morning before my wife woke up. I had mine right away, and heated hers when she woke up. It reheated nicely and gave me the idea that it would be the perfect Sunday morning breakfast when time is short for us. I made it tonight and will reheat it tomorrow. So nice to find this yummy recipe!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Spray Small 2-Cup Capacity Oval Baker With Vegetable Spray. |
|
3
Done
|
in Bowl, Combine Eggs, Milk, Bread, Green Onion, Cheese and Ham; Mix Well. |
|
4
Done
|
Pour Egg Mixture Into Baker. |
|
5
Done
|
Bake 20-25 Minutes or Until Egg Mixture Is Set. |
