Ingredients
-
1
-
1
-
1/8
-
1/8
-
1/2
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Grilled Rock Lobster, , Easy to throw together and soooo good for shrimp and prawns as well lobster Since discovering this recipe I will never grill shellfish any other way , This one is a winner It was the first time I cooked rock lobster tail, and I must say it was a great success The seasoning is subtle and does not overpower the lobster meat, which is what I like about it the most Thank you
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Steps
1
Done
|
Split Rock Tails Lengthwise With a Large Knife. |
2
Done
|
Mix Seasoning With Oil and Lemon Juice. |
3
Done
|
Brush Meat Side of Tail With Marinade. |
4
Done
|
Pre-Heat Grill and Place Rock Tails Meat Side Down and Grill 5- 6 Minutes Until Well Scored. |
5
Done
|
Turn Over Lobster and Cook Another 6 Minutes, Brushing Often With Remaining Marinade. |
6
Done
|
Lobster Is Done When It Is Opaque and Firm to the Touch. |