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Aromatic Shrimps

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Ingredients

Adjust Servings:
12 ounces raw tiger shrimp (fresh or defrosted)
1 pinch chili powder
1 teaspoon fennel seed
3 cloves
5 black peppercorns
1 in piece cinnamon stick
2 tablespoons sunflower oil
2 garlic cloves, chopped
1/2 in piece root ginger, peeled and finely chopped
1 small onion, finely chopped
3 tomatoes, skinned and chopped
1 tablespoon water
1 tablespoon white wine vinegar
2 teaspoons dark brown sugar
salt and black pepper

Nutritional information

383.4
Calories
158 g
Calories From Fat
17.6 g
Total Fat
2.5 g
Saturated Fat
258.4 mg
Cholesterol
296.8 mg
Sodium
20 g
Carbs
4.2 g
Dietary Fiber
11 g
Sugars
37.2 g
Protein
427g
Serving Size

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Aromatic Shrimps

Features:
  • Spicy
Cuisine:

These delicious shrimp make a super-indulgent, super-romantic meal for two. Eat them with your fingers!

  • 50 min
  • Serves 2
  • Easy

Ingredients

Directions

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Aromatic Shrimps, These delicious shrimp make a super-indulgent, super-romantic meal for two Eat them with your fingers!, These delicious shrimp make a super-indulgent, super-romantic meal for two Eat them with your fingers!


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Steps

1
Done

Place the Chili Powder, Fennel Seeds, Cloves, Peppercorns and Cinnamon Stick Into a Shallow Pan.

2
Done

Dry-Fry For 1-2 Mins to Release the Flavour. Cool Then Crush the Spices to a Powder in a Plastic Bag Using a Rolling Pin.

3
Done

Heat the Oil in a Shallow Pan; Cook the Garlic, Ginger and Onion For 2-3 Minutes Add the Spices. Cook For a Further 2 Minutes.

4
Done

Stir in the Tomatoes and Water. Cover and Simmer For 5 Minutes.

5
Done

Add the Vinegar, Sugar, Shrimp and Seasoning. Cover and Cook For About 5 Mins or Until Shrimp Are Pink in Colour.

6
Done

Garnish With Cilantro Leaves and Eat Hot With Your Fingers.

Avatar Of Amelia Rodriguez

Amelia Rodriguez

Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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