Ingredients
-
1
-
2
-
1/2
-
1
-
1
-
2
-
2
-
1
-
2
-
1
-
1
-
3
-
1/4
-
1/4
-
Directions
Thai Pork Curry, Another great Thai recipe, I added dried coconut gratings to the curry sauce a few minutes before serving, , Altered the meat to big pieces add zucchini instead of baby corn and added crushed pizza peppers Simmer a bit longer and bam
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Steps
|
1
Done
|
Heat Wok to Medium High, Add Oil, Add Curry Paste, Stir Fry Until Heat Hits You, Up Heat and Add Pork, Continue Stir Frying, For a Couple of Minutes, Then Stir in Coconut Milk, Toss in Lime Zest, Ginger and Garlic, Bring to Boil, Cut Heat and Simmer Until Pork Is Tender. |
|
2
Done
|
Stir in Fish Sauce, Sugar, Peppers and Baby Corn, Drained-- If This Is Too Runny at This Point Add 1 Tbls Corn Starch Mixed in a Little Water,Cook Until Thickened Then Add Basil and Cilantro Leaves-- Serve With Any Good Rice, but Fragrant Jasmine Rice Is Best With Any Thai Dish. |
