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Fruit and Vegetable Raita: A Symphony of Flavors

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Ingredients

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	1 cup plain yogurt, beaten well
	1 medium apple, washed and cut into 1 inch sized cubes
	1 large pear, washed and cut into 1 inch sized cubes
	1 large tomatoes, washed,halved and cut into 1 inch sized cubes
	4 slices pineapple, cut into 1 inch sized cubes
	1 medium onion, peeled,washed and finely chopped
	1 medium cucumber, peeled,washed,halved,de-seeded and cut into 1 inch sized cubes
	15 fresh mint leaves, cleaned,washed and finely chopped
	1 teaspoon cumin seed, dry roasted and powdered
	salt
	1/4 teaspoon freshly crushed black peppercorns
	1/2 cup fresh cream
	1/2 teaspoon red chili powder

Nutritional information

525.4

Calories

244 g

Calories From Fat

27.2 g

Total Fat

16.5 g

Saturated Fat

97.4 mg

Cholesterol

100 mg

Sodium

69.7 g

Carbs

10.2 g

Dietary Fiber

46.1 g

Sugars

9.5 g

Protein

1019g

Serving Size

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Fruit and Vegetable Raita: A Symphony of Flavors

Name: Fruit and Vegetable Raita: A Symphony of Flavors
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 2
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 4; : 1; : 1; : 15; : 1; : 1/4; : 1/2; : 1/2

Features:

Cuisine:

American

This mouth watering raita is one of my favourites in the summers!

50 min
Serves 2
Easy

Ingredients

Directions

The Dance Of Flavours Fruit And Veggie Raita, This mouth watering raita is one of my favourites in the summers!, This mouth watering raita is one of my favourites in the summers!

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Steps

1 Done	Add the Roasted Cumin Powder to the Yogurt in a Bowl.
2 Done	Mix in Salt, Peppercorns and Fresh Cream.
3 Done	Whisk Well.
4 Done	Add Chopped Fruits and Veggies.
5 Done	Mix Well.
6 Done	Serve Chilled, Sprinkled With Red Chilli Powder as an Accompaniment to Chicken and Vegetarian Curry Dishes.
7 Done	Enjoy!