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Crab Pizza

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Ingredients

Adjust Servings:
1 round pizza dough 12-inch
1 cup alfredo sauce
2 cups crabmeat, picked over
2 green onions, sliced thin
1 cup sliced mushrooms
8 slices bacon, cooked to just crisp and crumbled
1 tablespoon old bay seasoning see old bay seasoning or #15562
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese

Nutritional information

554.8
Calories
412 g
Calories From Fat
45.8 g
Total Fat
24.1 g
Saturated Fat
125.3 mg
Cholesterol
972.7 mg
Sodium
4.4 g
Carbs
0.7 g
Dietary Fiber
1.9 g
Sugars
31.6 g
Protein
194 g
Serving Size

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Crab Pizza

Features:
    Cuisine:

    Added red peppers, mushrooms, green onions, sprinkled Phillips seafood seasoning on top better than Old Bay. So very good,

    • 60 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Crab Pizza, Stoke up the fire and serve this pizza with salad and a nice bottle of white wine. Romance abounds!, Added red peppers, mushrooms, green onions, sprinkled Phillips seafood seasoning on top better than Old Bay. So very good, , Amazing!


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    Steps

    1
    Done

    Preheat Oven to 425 Degrees.

    2
    Done

    Place Pizza Dough on a Lightly Greased Pizza Pan and Press Out to 12 Inches.

    3
    Done

    Evenly Distribute Alfredo Sauce.

    4
    Done

    Evenly Distribute Crab Meat.

    5
    Done

    Evenly Distribute Cheddar and Motzarella Cheeses.

    6
    Done

    Top With the Old Bay Seasoning, Onions, Bacon and Mushrooms.

    7
    Done

    Bake on the Lowest Rack For 20-25 Minutes.

    Avatar Of Waverly Sheppard

    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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