Ingredients
-
4
-
1/2
-
1
-
1/8
-
6
-
2
-
1
-
-
2
-
-
-
-
-
-
Directions
Crempog (Welsh Leek and Mushroom Pancakes), Traditional Celtic recipe from recipesfromwales com These sound really good! Posted for ZWT8 Great Britain, I made this for breakfast this morning and had scrambled eggs on the side It was very good and we thoroughly enjoyed it Thanks for sharing Made for ZWT 8
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Steps
|
1
Done
|
Sift the Flour and Salt Together. |
|
2
Done
|
Add the Egg, and Then the Milk a Little at a Time, Stirring to Make a Smooth Batter. Allow to Sit For 30 Minutes. |
|
3
Done
|
Lightly Oil a Hot Frying Pan and Spread a Thin Layer of Batter in the Pan. Cook Until Golden Brown and Turn Over and Brown the Other Side. Keep the Cooked Pancakes in a Warm Oven While You Cook the Rest. |
|
4
Done
|
Saute the Leeks and Mushrooms in the Butter Until the Vegetables Are Softened, and Season With the Pepper to Taste. |
|
5
Done
|
Put a Portion of the Vegetables in the Center of Each Pancake and Roll Up. |
|
6
Done
|
Serve Hot. |
