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Randys Seven Spice Powder

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Ingredients

Adjust Servings:
2 g whole star anise
2 g szechuan peppercorns
2 g whole fennel seeds
1 g allspice berry
1 g ground cloves
2 g ground cinnamon
1 g ground ginger

Nutritional information

12.9
Calories
3g
Calories From Fat
0.4g
Total Fat
0.1 g
Saturated Fat
0mg
Cholesterol
2.5mg
Sodium
2.6g
Carbs
1.4g
Dietary Fiber
0.1g
Sugars
0.5g
Protein
8g
Serving Size (g)
1
Serving Size

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Randys Seven Spice Powder

Features:
    Cuisine:

    I desire to feel the warmth of this dish.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Randy’s Seven-Spice Powder


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    Steps

    1
    Done

    In a Dry Skillet, Lightly Toast the First Four (whole) Spices.

    2
    Done

    Combine in a Spice Grinder With Remaining (ground) Ingredients and Grind Together Into a Fine Powder.

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    Wren Vargas

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