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Galouti Kebab

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Ingredients

Adjust Servings:
minced mutton - 50 grams
onion - 1 small
cardamom powder a pinch
ginger-garlic paste -1 tsp
salt - 1/2 tsp
red chili powder - 1/2 tsp
papaya paste - 1 tsp (raw helps to tenderize the meat)
garam masala powder - 1/2 tsp
coriander seed - 1 tsp
1 g flour - 1 tbsp (besan)

Nutritional information

1.8
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0 mg
Sodium
0.4 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
0.1 g
Protein
1g
Serving Size

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Galouti Kebab

Features:
    Cuisine:

    Khyati's Health-O-Meter Says:
    The mouth-melting lucknowi kebabs are in protein which is required for muscle building. The flavour of coriander makes it more delectable!

    • 60 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    GALOUTI KEBAB,Khyati’s Health-O-Meter Says: The mouth-melting lucknowi kebabs are in protein which is required for muscle building. The flavour of coriander makes it more delectable!,Khyati’s Health-O-Meter Says: The mouth-melting lucknowi kebabs are in protein which is required for muscle building. The flavour of coriander makes it more delectable!


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    Steps

    1
    Done

    Step 1.

    2
    Done

    Boil the Minced Mutton, in a Pressure Cooker With Salt, Raw Papaya Paste and 1/4 Cup of Water.

    3
    Done

    Step 2.

    4
    Done

    Transfer the Boiled Minced Meat Into a Mixer Bowl and Blend For 1 - 2 Minutes, Until Soft and Forms a Ball.

    5
    Done

    Step 3.

    6
    Done

    in a Wide Bowl, Add the Remaining Ingredients to the Cooked Minced Mixture.

    7
    Done

    Step 4.

    8
    Done

    Shape the Mixture Into Round Kebabs.

    9
    Done

    Step 5.

    10
    Done

    Heat Oil in a Non-Stick Frying Pan. Reduce Heat to Medium.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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