Ingredients
-
2
-
1/2
-
1
-
1/3
-
1 3/4
-
1
-
1/2
-
-
1/2
-
2
-
-
-
-
-
Directions
Spanakopita Chicken Ala Lori,When we were in Florida, we ate at this little Greek restaurant and I ordered a chicken dish with spinach in it. It was so tasty and the filling reminded me of Spanakopita. I’m sure it’s not totally correct, but it’s close. Note: The coating will not be browned when finished baking, but will be crisp.
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Steps
|
1
Done
|
Preheat Oven to 375. |
|
2
Done
|
in a Bowl Combine First 7 Ingredients and Mix Well. |
|
3
Done
|
Place Chicken on a Clean Surface and Divide Spinach Mixture Evenly Between Them, Leaving a 1/4 Inch Border. |
|
4
Done
|
Roll Up and Secure With Tooth Picks. |
|
5
Done
|
Brush Melted Butter Over Each Roll and Dredge in Crumbs. |
|
6
Done
|
Place on Non Stick Cooking Sheet and Bake 40 Minute. |
