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Schneider Family Cheese Dip

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Ingredients

Adjust Servings:
8 ounces cream cheese
1/2 tablespoon worcestershire sauce
1 teaspoon garlic salt
1/3 cup ketchup
1/4 cup vegetable oil

Nutritional information

1356.5
Calories
1205 g
Calories From Fat
133.9 g
Total Fat
56.9 g
Saturated Fat
249.5 mg
Cholesterol
1644.9 mg
Sodium
27.7 g
Carbs
0.2 g
Dietary Fiber
19.5 g
Sugars
18.5 g
Protein
372g
Serving Size

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Schneider Family Cheese Dip

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    Cuisine:

    I am not going to rate this recipe with stars because I think there may be a typo in it. I really wanted to like this dip. My family loves to entertain and we're always looking for new appetizer recipes, but this was way too salty. I wonder if maybe I was supposed to use garlic powder instead of garlic salt or if maybe the amount is wrong. There was no way I could eat this with salty chips. Sorry Martha! UPDATE: Martha found an error. Garlic salt should be 1 teaspoon rather than 1 TBSP. I will try this again and update at a later time.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Schneider Family Cheese Dip, I got this from my friend Laura It’s her grandmother’s recipe A friend gave her this recipe 1952 and it has a been a staple at the family gatherings since A Schneider family gathering would not be complete without at least a triple batch!, I am not going to rate this recipe with stars because I think there may be a typo in it I really wanted to like this dip My family loves to entertain and we’re always looking for new appetizer recipes, but this was way too salty I wonder if maybe I was supposed to use garlic powder instead of garlic salt or if maybe the amount is wrong There was no way I could eat this with salty chips Sorry Martha! UPDATE: Martha found an error Garlic salt should be 1 teaspoon rather than 1 TBSP I will try this again and update at a later time , I am not going to rate this recipe with stars because I think there may be a typo in it I really wanted to like this dip My family loves to entertain and we’re always looking for new appetizer recipes, but this was way too salty I wonder if maybe I was supposed to use garlic powder instead of garlic salt or if maybe the amount is wrong There was no way I could eat this with salty chips Sorry Martha! UPDATE: Martha found an error Garlic salt should be 1 teaspoon rather than 1 TBSP I will try this again and update at a later time


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    Steps

    1
    Done

    Mix All Ingredients Until Creamy and Smooth.

    2
    Done

    Chill.

    3
    Done

    Serve With Potato Chips, Corn Chips or Pretzels.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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