Ingredients
-
1
-
1/4
-
2
-
1/2
-
8
-
4
-
1
-
1
-
3
-
2
-
-
-
-
-
Directions
Low Calorie Coconut Lime Chicken, low calorie, low fat, amazing taste found this on the internet , Very delish!
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Steps
|
1
Done
|
Preheat Oven to 400f. |
|
2
Done
|
Whisk Coconut Milk, Lime Juice, Sugar and Salt in an 8-by-8-Inch Glass Baking Dish. |
|
3
Done
|
Transfer 1/4 Cup of the Dressing to a Large Bowl; Set Aside. |
|
4
Done
|
Place Chicken in the Baking Dish; Bake Until Cooked Through, About 20 Minutes. |
|
5
Done
|
Meanwhile, Add Lettuce, Cabbage, Snow Peas, Cilantro and Onion to the Large Bowl With the Dressing; Toss to Coat. Divide Between 2 Plates. |
|
6
Done
|
Transfer the Chicken to a Cutting Board and Thinly Slice. |
|
7
Done
|
Arrange the Chicken Slices on Top of the Salads. |
|
8
Done
|
Drizzle 1 Tablespoon of the Coconut Cooking Liquid Over Each of the Salads. |
|
9
Done
|
Enjoy. |
