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Garbage Cake

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Ingredients

Adjust Servings:
2 cups applesauce
2 eggs
1/2 cup butter, softened
1 cup dates, chopped
1 cup walnuts, chopped
1 teaspoon vanilla extract
1/2 teaspoon lemon extract
1/3 teaspoon salt
1 1/2 cups sugar
2 teaspoons baking soda
2 cups flour
1 teaspoon cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1 tablespoon molasses

Nutritional information

335.7
Calories
116 g
Calories From Fat
12.9 g
Total Fat
4.2 g
Saturated Fat
33.4 mg
Cholesterol
255 mg
Sodium
53.8 g
Carbs
1.9 g
Dietary Fiber
36 g
Sugars
3.1 g
Protein
102g
Serving Size

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Garbage Cake

Features:
    Cuisine:

    I usually bake with doctored cake mixes but.. if this is garbage then bring in the trash. very moist and delicious.

    • 120 min
    • Serves 20
    • Easy

    Ingredients

    Directions

    Share

    Garbage Cake, Garbage, not because it’s rotten but because you can just dump all the ingredients in a large bowl and mix away I also like to call this church lady potluck cake because there always seems to be a cake like this at church potlucks I sometimes substitute raisins for the dates and pecans for the walnuts Very flexible recipe from the Norske Nook cookbook , I usually bake with doctored cake mixes but if this is garbage then bring in the trash very moist and delicious , Garbage, not because it’s rotten but because you can just dump all the ingredients in a large bowl and mix away I also like to call this church lady potluck cake because there always seems to be a cake like this at church potlucks I sometimes substitute raisins for the dates and pecans for the walnuts Very flexible recipe from the Norske Nook cookbook


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    Steps

    1
    Done

    Preheat Oven to 325.

    2
    Done

    Stir All the Ingredients, Except Frosting, Into a Large Bowl in the Order Given.

    3
    Done

    Mix Slowly by Hand at First, Then Beat With an Mixer on Medium Speed For About 2 Minutes.

    4
    Done

    Pour Into a Greased 9x13 Pan and Bake For 1 Hour and 20 Minutes, Until a Toothpick Comes Out Clean.

    5
    Done

    Cool, Then Top With Frosting.

    Avatar Of Alexander Stewart

    Alexander Stewart

    Innovative cook blending traditional techniques with modern culinary trends.

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