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Halloween
Green Slime Dip

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Ingredients

Adjust Servings:

	1 (10 ounce) package frozen spinach, thawed
	4 ounces cream cheese (1/2 of an 8 ounce package)
	1/2 cup sour cream
	1/3 cup mild salsa (your favorite)
	2 green onions, chopped
	1 garlic clove, minced
	1/2 teaspoon salt
	1/2 teaspoon pepper

Nutritional information

37.1

Calories

28 g

Calories From Fat

3.2 g

Total Fat

1.8 g

Saturated Fat

9.2 mg

Cholesterol

118.7 mg

Sodium

1.5 g

Carbs

0.6 g

Dietary Fiber

0.7 g

Sugars

1.1 g

Protein

33g

Serving Size

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Green Slime Dip

Name: Green Slime Dip
Prep time: 20 min
Total time: 2 h 25 min
Yield: 20
Cuisine: American
Ingredients: : 1; : 4; : 1/2; : 1/3; : 2; : 1; : 1/2; : 1/2

Features:

Cuisine:

American

Unknown origin. Something tasty and creepy for Halloween. Cooking time is chilling time to let flavors blend.

145 min
Serves 20
Easy

Ingredients

Directions

Green Slime Dip, Unknown origin Something tasty and creepy for Halloween Cooking time is chilling time to let flavors blend , Unknown origin Something tasty and creepy for Halloween Cooking time is chilling time to let flavors blend

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Steps

1 Done	Drain Spinach; Squeeze Dry. I.
2 Done	N Food Processor, Puree Spinach, Cheese, Sour Cream, Salsa, Onions, Garlic, Salt and Pepper. Cover and Refrigerate For 2 Hours or Until Thickened Slightly.
3 Done	Let Stand at Room Temperature For 30 Minutes Before Serving. Serve With Crackers, Vegetable Crudits or Chips of Your Choice.