Ingredients
-
1
-
3
-
1/2
-
1 1/2
-
1
-
1/2
-
1/2
-
16
-
1
-
1/2
-
-
-
-
-
Directions
Jalapeno Artichoke Crab Dip, Full of flavor, just a little lighter on calories, Full of flavor, just a little lighter on calories
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Steps
|
1
Done
|
Chop or Process Artichoke Hearts Until Dip-Like Consitency, and Add to Medium Sized Mixing Bowl (5-8 Quart). |
|
2
Done
|
Add Cheeses, Jalapenos, Parsley, Mayonnaise, Sour Cream, Garlic Powder, Lemon Juice, and Stir Gently to Mix. |
|
3
Done
|
Add Fresh Crabmeat and Stir in Gently. Wait Until After This Step to Salt and Pepper to Taste (crabmeat Can Be a Little Salty Sometimes). |
|
4
Done
|
Can Be Served Warm in a Mini Crockpot or Served Cold, Perfect With Crackers or Toasted Rustic or Baguette Slices. |
