Ingredients
-
5 1/4
-
2
-
3/4
-
3/4
-
1 1/2
-
3/4
-
1 1/2
-
3
-
1/2
-
1
-
2
-
9
-
-
-
Directions
Oaty Chocolate Caramel Slice, From: foodlovers co nz
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Melt Butter, Golden Syrup and Brown Sugar in a Saucepan, Remove from Heat. Mix Dry Ingredients in a Bowl, Pour in Butter,Syrup and Brown, Mix Well. Press Mixture Into a 8" X 8" Pan. |
|
3
Done
|
Bake 20 to 25 Minutes Until Golden. |
|
4
Done
|
Melt 3 Oz Butter, Brown Sugar, Condensed Milk and Golden Syrup in a Saucepan and Simmer, Stirring, Until Mixture Thickens and Becomes Caramel Coloured. |
|
5
Done
|
Pour Over the Base and Allow to Set. |
|
6
Done
|
Melt Chocolate and Spread Over Set Caramel. |
|
7
Done
|
Cut Into Squares Once Set. |
