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Darlenes Chili Meatballs

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Ingredients

Adjust Servings:
1 lb ground beef (chuck or round)
1 egg
1/2 cup breadcrumbs
1 small onion (chopped)
salt & pepper
1 (18 ounce) jar grape jelly
1 (8 ounce) can chili sauce or 1 cup ketchup

Nutritional information

144.2
Calories
34 g
Calories From Fat
3.8 g
Total Fat
1.4 g
Saturated Fat
26 mg
Cholesterol
197.7 mg
Sodium
22.4 g
Carbs
1.1 g
Dietary Fiber
14.6 g
Sugars
5.2 g
Protein
67g
Serving Size

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Darlenes Chili Meatballs

Features:
    Cuisine:

    Easy! used Grape Jelly and Chili Sauce. I put into slow cooker and let simmer all day.

    • 70 min
    • Serves 20
    • Easy

    Ingredients

    Directions

    Share

    Darlene’s Chili Meatballs, This recipe is not hard to make and will surprise you at its great taste It is a great appetizer I have it with cheese and meat trays on Christmas Eve, or serve it for Thanksgiving as an appetizer , Easy! used Grape Jelly and Chili Sauce I put into slow cooker and let simmer all day , This recipe is not hard to make and will surprise you at its great taste It is a great appetizer I have it with cheese and meat trays on Christmas Eve, or serve it for Thanksgiving as an appetizer


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    Steps

    1
    Done

    Mix All Ingredients Together Except Grape Jelly and Chili Sauce.

    2
    Done

    Make 16 to 20 Small Meatballs and Brown on All Sides.

    3
    Done

    Mix Chili Sauce and Jelly. Pour Over Browned Meatballs and Simmer For 30 Minutes.

    Avatar Of Peter Miller

    Peter Miller

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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