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Grannys Chicken Spaghetti

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Ingredients

Adjust Servings:
1/4 lb margarine
1 cup celery, chopped
1 cup onion, chopped
1 clove garlic, minced
4 tablespoons flour
1 (4 ounce) can mushrooms
1 can english pea, drained
3 - 4 cups chicken stock
2 1/2 cups stewed tomatoes
1 (4 ounce) can pimientos
1 (1 lb) package spaghetti, boiled and drained
2 lbs velveeta cheese, grated
4 - 5 lbs chicken, cooked and shredded

Nutritional information

413.6
Calories
212 g
Calories From Fat
23.6 g
Total Fat
9.8 g
Saturated Fat
78.3 mg
Cholesterol
892.2 mg
Sodium
27.4 g
Carbs
1.4 g
Dietary Fiber
6.7 g
Sugars
22.3 g
Protein
258g
Serving Size

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Grannys Chicken Spaghetti

Features:
    Cuisine:

    My most favorite comfort food!!

    • 85 min
    • Serves 20
    • Easy

    Ingredients

    Directions

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    Granny’s Chicken Spaghetti, My most favorite comfort food!!, My most favorite comfort food!!


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    Steps

    1
    Done

    Saute Onion, Celery, Garlic, and Mushrooms in the Butter Until Soft and Slightly Brown.

    2
    Done

    Add Flour and Stir Until Well Blended.

    3
    Done

    Add Chicken Stock Slowly and Stir Until Thickened.

    4
    Done

    Add Cheese, Tomatoes, Pimento, and Peas.

    5
    Done

    Stir Until Cheese Melts.

    6
    Done

    Add Chicken and Spaghetti, and Mix Well With Other Ingredients.

    7
    Done

    Place in Greased Casseroles and Refrigerate.

    8
    Done

    Put in Cold Oven and Bake at 375 Degrees For 45 Minutes or Until Warm and Bubbly.

    Avatar Of Aurora Gonzalez

    Aurora Gonzalez

    Food artist known for turning traditional meals into edible masterpieces.

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