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Hawaiian Baked Beans

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Ingredients

Adjust Servings:
3 (16 ounce) cans great northern beans
1 cup chopped onion
1 1/2 cups dark brown sugar
1/2 lb cubed cooked ham
3/4 cup ketchup
1/2 cup crushed pineapple, drained
2 tablespoons prepared mustard
1 1/2 tablespoons cider vinegar

Nutritional information

173.2
Calories
21 g
Calories From Fat
2.3 g
Total Fat
0.8 g
Saturated Fat
10.7 mg
Cholesterol
130.2 mg
Sodium
31.5 g
Carbs
4 g
Dietary Fiber
19.3 g
Sugars
7.8 g
Protein
152 g
Serving Size

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Hawaiian Baked Beans

Features:
    Cuisine:

    Could these be made in a slow cooker? If so what hi/low # of hours

    • 150 min
    • Serves 20
    • Easy

    Ingredients

    Directions

    Share

    Hawaiian Baked Beans,Great for luaus, family gatherings, barbecues and other occasions where you have a few mouths to feed.,Could these be made in a slow cooker? If so what hi/low # of hours,These were awesome! I’ll be honest, I was afraid to try these because the whole crushed pineapple thing sounded weird, but you don’t really notice the pineapple at all – it just helps add a subtle sweetness. I just cut up a ham steak, and that worked out great. I drained the liquid from 2 of the 3 cans of beans – next time I’ll probably drain all 3 cans because they were a little runny, but thickened up as time went on. I also only used 1 cup of brown sugar based on other reviews, and I think they had a perfect level of sweetness.


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F.

    2
    Done

    Mix Together All Ingredients.

    3
    Done

    Place in a Buttered 9x13-Inch Baking Dish.

    4
    Done

    Cover With Foil.

    5
    Done

    Bake at 350f For 1 1/2 Hours.

    6
    Done

    Remove Foil and Bake For 20-30 Minutes More.

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    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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