Ingredients
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1
-
1
-
2
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16
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10
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-
-
-
-
-
-
-
-
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Directions
Crock Pot; Meaty Cheese Dip, Excellent recipe for a party snack , This dip was great! I added some cream cheese and used the spicy Velvetta and we really enjoyed it , I highly recommend this recipe-I purchased the 2 lb block of Velvetta, but only used 1 lb and it was plenty cheesy enough for us JMOP the overall flavor would have been ruined if used the full 2 lbs I cooked the ground beef and sausage in a large skillet, drained the fat and combined the salsa and cream of chicken soup, added the cubed Velvetta I melted it all together than poured it into my crockpot on warm
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Steps
1
Done
|
Place Cheese, Salsa & Mushroom Soup in a 5qt Crock Pot on Low Heat. |
2
Done
|
Cook Sasage & Beef Until Brown Then Drain. |
3
Done
|
Once the Cheese Has Melted Add the Meat to the Pot. |
4
Done
|
Stir the Dip About Ever 10-15mins as Its Cooking to Preven Scortching. |
5
Done
|
Serve With Tortilla Chips or Ritz Crackers. |
6
Done
|
Note: For You Picky Eatters -- I Promise You Cant Taste the Cream of Mushroom. ;o) This Recipe Can Be Altered in Several Ways. This Is Just the Way I Like It. I Do Sometimes Add About 1/4 Cup of Milk to Thin Out the Dip a Little. Hope You Enjoy It as Much as I Do! |