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Favorite Fritter Batter

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Ingredients

Adjust Servings:
2 eggs
1/2 cup milk
1 1/3 cups flour
2 tablespoons baking powder
3/4 teaspoon salt
1/4 teaspoon paprika
2 tablespoons parsley or 2 tablespoons other herbs, of choice
1 cup clam, chopped or minced.
oil (for deep frying)
salt or sugar

Nutritional information

50.9
Calories
8 g
Calories From Fat
0.9 g
Total Fat
0.3 g
Saturated Fat
25.9 mg
Cholesterol
212.9 mg
Sodium
7.3 g
Carbs
0.2 g
Dietary Fiber
0.1 g
Sugars
3.2 g
Protein
21g
Serving Size

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Favorite Fritter Batter

Features:
    Cuisine:

    How many you get depends on size. Any meat can be used. Clams are suggested here. Any shell fish works. If you take out paprika and herb, replace with equal parts cinnamon and sugar, then fruit can be substituted for the meat.

    • 45 min
    • Serves 20
    • Easy

    Ingredients

    Directions

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    Favorite Fritter Batter, How many you get depends on size Any meat can be used Clams are suggested here Any shell fish works If you take out paprika and herb, replace with equal parts cinnamon and sugar, then fruit can be substituted for the meat , How many you get depends on size Any meat can be used Clams are suggested here Any shell fish works If you take out paprika and herb, replace with equal parts cinnamon and sugar, then fruit can be substituted for the meat


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    Steps

    1
    Done

    Beat Eggs Until Light Yellow.

    2
    Done

    Stir in Milk.

    3
    Done

    Stir in Flour, Powder, Salt, and Paprika, Stirring as Little as Possible.

    4
    Done

    Fold in Meat and Parsley.

    5
    Done

    Deep Fry 1/4- 1/3 Cup at a Time in 350-360 Degree Oil About 3 Minutes.

    6
    Done

    Remove to Paper Towel and Sprinkle With Salt (or Sugar If Using Fruit).

    Avatar Of Fernanda Stanton

    Fernanda Stanton

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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