Ingredients
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1
-
-
-
3 - 4
-
-
-
3/4 - 1
-
1/2
-
1/4
-
3 - 4
-
1
-
-
-
-
Directions
Sweet & Sour Chicken Wings, This is a family favorite, takes a little time but, well worth it! we always watch for a sale on chicken wings and stock up for this Recipe And we always double or triple the sauce mixture and put it over white rice :), This is a family favorite, takes a little time but, well worth it! we always watch for a sale on chicken wings and stock up for this Recipe And we always double or triple the sauce mixture and put it over white rice 🙂
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Steps
|
1
Done
|
Cut Wings in Half, Cut Off Tips and Boil For Broth. |
|
2
Done
|
Sprinkle Wings With Garlic Salt and Accent, Let Stand 1 Hour. |
|
3
Done
|
Now It's Time to Make Your Sauce: |
|
4
Done
|
Add Sugar, Rice Vinegar, Chicken Broth,Ketchup and Salt in Saucepan,. |
|
5
Done
|
Heat Until Sugar Melts, Set Aside. |
|
6
Done
|
Now Back to the Chicken Wings: |
|
7
Done
|
Roll in Cornstarch Then in Beaten Eggs. |
|
8
Done
|
Fry Until Light Brown, Drain. |
|
9
Done
|
Place in Shallow Pan and Pour Sauce Over. |
|
10
Done
|
Bake @ 350 For 1 1/2 Hours. |
