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Gourmet Smoked Salmon and Goat Cheese Pizza Recipe

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Ingredients

Adjust Servings:
pizza dough
4 - 6 ounces smoked salmon (remove skin and flake)
8 ounces goat cheese
1 clove garlic
fresh dill
sliced olive

Nutritional information

485.3
Calories
327 g
Calories From Fat
36.4 g
Total Fat
24 g
Saturated Fat
103.4 mg
Cholesterol
1055.5mg
Sodium
3.4 g
Carbs
0 g
Dietary Fiber
2.9 g
Sugars
35.5 g
Protein
125g
Serving Size (g)
2
Serving Size

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Gourmet Smoked Salmon and Goat Cheese Pizza Recipe

Features:
    Cuisine:

    This is even nice for breakfast.

    • 45 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Smoked Salmon and Goat Cheese Pizza,This is even nice for breakfast.


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    Steps

    1
    Done

    Brush Pizza Crust With Olive Oil.

    2
    Done

    Spread Goat Cheese and Diced or Crushed Garlic on Pizza Crust.

    3
    Done

    (used a Whole Garlic Clove but I'm a Garlic Freak).

    4
    Done

    Bake For 10 to 15 Minutes at 400 or Until Goat Cheese Starts to Brown.

    5
    Done

    Remove Pizza from Oven.

    6
    Done

    Cover Pizza With Smoked Salmon, Fresh Dill and Olives.

    7
    Done

    Bake an Additional Couple of Minutes.

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    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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