Ingredients
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1
-
1
-
300
-
300
-
2
-
300
-
-
-
-
-
-
-
-
-
Directions
Afrikaanse Stoofschotel, Vegan potatoes w/cabbage dish from Lesotho , What a simple, yet tasty dish! used garam masala curry powder It added a lively flavor to the veggies I’m not a vagan, but I enjoyed this as a main dish, and will be using this for a side dish in the future Thanx for sharing!
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Steps
|
1
Done
|
Cut Up Potatoes and Cabbage. |
|
2
Done
|
Pan-Fry Onion in Hot Oil. |
|
3
Done
|
Add Curry Powder to Onion. |
|
4
Done
|
Add Potatoes and Water. |
|
5
Done
|
Cook For 5 Minutes. |
|
6
Done
|
Add Cabbage. |
|
7
Done
|
Cook For 10 Minutes. |
|
8
Done
|
Cut Up and Add Tomatoes. |
|
9
Done
|
Cook a Couple More Minutes. |
|
10
Done
|
Season With Salt and Pepper. |
