Ingredients
-
-
1 - 2
-
6
-
1/3
-
-
1/2
-
1/2
-
1/2
-
1/4
-
1
-
-
-
-
-
Directions
Three-Pepper Pizza, A colorful pizza. A great way to use up summer produce. You can use a store bought pizza dough or make your own. From Williams-Sonoma with some minor changes to fit our taste., Very good, but very high calorie., Delicious pizza! I did have some pizza sauce so used just a shmear of that with the fresh tomatoes. I had one large tomato so used that and only made a small pizza. used soy chorizo and it was great in this recipe. Thanks!
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Steps
|
1
Done
|
Roll Out the Dough Into a 12 Inch Round and Lay the Dough on Top of a Lightly Greased Pizza Pan. |
|
2
Done
|
Lightly Brush the Dough With the Olive Oil and Spread the Tomatoes Evenly on Top, Leaving a 1/2 Inch Border. |
|
3
Done
|
Lay the Cheese Slices Evenly Over the Tomatoes. |
|
4
Done
|
Scatter the Bell Peppers and Sausage Evenly Over the Cheese. |
|
5
Done
|
Sprinkle With Half of the Oregano and Season With Salt and Pepper. |
|
6
Done
|
Bake at 450 Degrees F Until the Bottom of the Crust Is Golden and the Cheese Is Bubbly, About 15 Minutes. |
|
7
Done
|
Remove from the Oven and Sprinkle With Remaining Oregano. |
|
8
Done
|
Let Cool For 5 Minutes, Then Cut Into Slices and Serve. |
