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Roasted Grape Tomatoes

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Ingredients

Adjust Servings:

	1 pint grape tomatoes (i like to use both red and yellow tomatoes, you can also use cherry tomatoes)
	3 tablespoons extra virgin olive oil
	1 teaspoon kosher salt or 1 teaspoon sea salt
	freshly ground black pepper
	2 tablespoons fresh basil, chopped or 2 teaspoons dried basil

Nutritional information

206.4

Calories

185 g

Calories From Fat

20.6 g

Total Fat

2.8 g

Saturated Fat

0 mg

Cholesterol

1170.7 mg

Sodium

5.9 g

Carbs

1.8 g

Dietary Fiber

3.9 g

Sugars

1.4 g

Protein

117 g

Serving Size

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Roasted Grape Tomatoes

Name: Roasted Grape Tomatoes
Prep time: 20 min
Total time: 1 h 25 min
Yield: 2-3
Cuisine: American
Ingredients: : 1; : 3; : 1; : 2

Features:

Cuisine:

American

These tiny tomatoes give a burst of concentrated tomato flavor to just about anything... pizza, salads, pasta sauces, as an accompaniment to roasted meat or fish, or just plain, hot out of the oven... I can eat them like popcorn! I especially like them atop a salad of spring greens with warmed goat cheese... Divine! And since these little tomatoes are available year round, it's a great way to enjoy tomatoes even in the winter.

85 min
Serves 2
Easy

Ingredients

Directions

Roasted Grape Tomatoes,These tiny tomatoes give a burst of concentrated tomato flavor to just about anything… pizza, salads, pasta sauces, as an accompaniment to roasted meat or fish, or just plain, hot out of the oven… I can eat them like popcorn! I especially like them atop a salad of spring greens with warmed goat cheese… Divine! And since these little tomatoes are available year round, it’s a great way to enjoy tomatoes even in the winter.,These are absolutely wonderful! I will make these again and again.

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Steps

1 Done	Heat Oven to 250-275.
2 Done	Toss All Ingredients in Bowl, Stirring to Coat.
3 Done	Line Baking Sheet With Parchment or Foil.
4 Done	Spread Tomatoes in Single Layer on Baking Sheet.
5 Done	Bake For Approximately One Hour, or Until Skins Have Shriveled Slightly and Juices Are Caramelized.