Ingredients
-
1 1/2
-
2
-
1/3
-
1/4
-
-
-
-
-
-
-
-
-
-
-
Directions
Christmas (or any other time) Appetizer, They’ve become a habit at Christmas time, but are good any time of year!, Add ketchup to the sauce (about 1/2 cup) It makes it even better I’ve never known anyone who could keep their hands off this one Soak the toothpicks in water prevent them from burning And make plenty!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Cut Each Bacon Slice Into Thirds. |
|
2
Done
|
Wrap One Bacon Piece Around One Water Chestnut, Skewering With a Toothpick to Hold Together. |
|
3
Done
|
Combine Soy Sauce and Brown Sugar in a Small Bowl. |
|
4
Done
|
Dredge Each Water Chestnut in This Mixture, Placing on Jelly Roll After Dredging. |
|
5
Done
|
Place Under Broiler, Turning After a Few Minutes, Until Bacon Is Evenly Cooked, About 10 Minutes. |
|
6
Done
|
Time Will Depend on How Close Your Tray Is to the Broiler. |
|
7
Done
|
You May Also Do Small Batches in a Toaster Oven. |
