Ingredients
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2
-
2
-
1
-
2
-
1/4
-
1/8 - 1/4
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-
-
-
-
-
-
-
-
Directions
Roasted Pepper Cheese Dip, From Taste of Home Lightlly, From Taste of Home Lightlly
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Steps
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1
Done
|
Preheat Boiler. |
|
2
Done
|
Cut Bell Peppers in Half Lengthwise, Discard Seeds and Membranes. Place Peppers Skin Side Up on Foil Lined Baking Sheet; Flatten With Hand. Add Garlic to Baking Sheet, and Broil 4 Minutes Turn Garlic Over and Broil 4 Minutes or Until Blackened. Remove Garlic from Baking Sheet, Set Aside. Contine to Broil Peppers an Additional 2 Mins or Until Blackened. Place Peppers in a Zip Top Plastic Bag and Seal, Let Stand 15 Mins, Peel Peppers and Garlic and Discard Skin. |
|
3
Done
|
Place Roasted Peppers and Garlic in Food Processor; Process Until Smooth, Scraping Sides of Bowl Once. Add Cheese; Process Until Smooth. Spoon Mixture Into a Bowl and Stir in Vinegar, Salt, and Crushed Red Peppers. Serve Immediately or Cover and Chill. |
