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Chinese Chew

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Ingredients

Adjust Servings:
5 tablespoons flour
1 pinch salt
1 lb dates chopped
1 teaspoon vanilla essence
2 teaspoons baking powder
1 cup walnuts chopped
3/4 cup sugar
3 eggs
confectioners' sugar to taste

Nutritional information

125.3
Calories
35g
Calories From Fat
3.9g
Total Fat
0.5 g
Saturated Fat
26.4mg
Cholesterol
46mg
Sodium
22.6g
Carbs
1.9g
Dietary Fiber
18.5g
Sugars
2.2g
Protein
38g
Serving Size (g)
24
Serving Size

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Chinese Chew

Features:
    Cuisine:

    From an old WDFF cookbook...

    • 65 min
    • Serves 24
    • Easy

    Ingredients

    Directions

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    Chinese Chew, From an old WDFF cookbook…, From an old WDFF cookbook…


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    Steps

    1
    Done

    Sift Flour, Baking Powder, and Salt Twice.

    2
    Done

    Add Oher Ingredients and Mix Well Together.

    3
    Done

    Bake in a Shallow Greased Tin For 30 Minutes at 375 Deg F.

    4
    Done

    When Cooked, Sprinkle Well With Icing Sugar.

    5
    Done

    Cut Into Fingers When Cool.

    Avatar Of Luke Johnson

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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