Ingredients
-
1
-
1/2
-
2 1/2
-
2
-
5
-
1
-
1/4
-
2
-
3/4
-
1
-
1
-
1
-
1
-
-
Directions
Rich Chocolate Loaf Cake, These taste almost like a brownie, they rise nice and high with a wonderful texture this recipe makes two loaves, This was pretty damn amazingly awesome I upped the vanilla to 4 tsp considering i was using imitation and i always do that when use imitation and upped the instant coffee granules to 4 tbsp Plus i made my own buttermilk because i forgot to defrost mine that i had in the fridge It was insane, it burned a bit in one pan but think it was my ovens fault Other than that, it was perfect
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Steps
|
1
Done
|
Set Oven to 350f. |
|
2
Done
|
Set Oven Rack to Second-Lowest Position. |
|
3
Done
|
Generously Grease Two 9 X 5-Inch Loaf Pans or 6 Mini Loaf Pans (for Greasing See My Pan Release Posted on This Site). |
|
4
Done
|
in a Large Bowl Cream Butter, Shortening, Sugar and Vanilla Until Fluffy; Add in Eggs One at a Time Beating Well After Each Addition Scraping the Bowl Frequently. |
|
5
Done
|
Dissolve the Coffee Granules in Hot Water. |
|
6
Done
|
Sift Together the Flour, Cocoa, Salt and Baking Powder; Add Alternately With Coffee and Buttermilk to the Creamed Mixture, Beating Until Well Blended. |
|
7
Done
|
Mix in the Chocolate Chips. |
|
8
Done
|
Divide the Batter Equally Between Well-Greased Prepared Baking Pans. |
|
9
Done
|
Bake For 1 Hour (for 9x5-In) or 40 Minutes (for Mini Loaf Pans). |
|
10
Done
|
Cool 10 Minutes Before Removing to a Wire Rack. |
