Ingredients
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1 1/2 - 2
-
1/8
-
1/8
-
1
-
3 - 4
-
-
-
-
-
-
-
-
-
-
Directions
Chunky Chicken Salad, Simple to prepare chicken salad that I make up for sandwiches We never have left-over chicken, so I microwave chicken just to make this Very basic but very good! P S Celery is listed as optional because my husband hates it if I am only making this for him, I leave it out! :), Since I was out of celery, I just added a bit of celery salt, and we ate this on Ritz Crackers YUM! ( I also shredded the cooked chicken instead of cutting it into cubes), Wonderful! This will definitely be my go-to chicken salad recipe
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Steps
|
1
Done
|
In a Medium Bowl, Combine Mayo, Onions, Relish and 2 Dashes or So of Paprika. |
|
2
Done
|
Add Chicken and Fold Into Mayo Mixture Until Well Combined. |
|
3
Done
|
Taste and Then Add Salt and Pepper as Needed. |
|
4
Done
|
Chill Well and Serve Over Lettuce or on Your Favorite Bread. |
|
5
Done
|
Note: I Microwave 2 Boneless Chicken Breast Halves Sprinkled With Salt, Pepper, Italian Seasoning, Garlic Powder and Onion Powder For 5- 6 Minutes For This Salad. |
|
6
Done
|
If You Are Using Left-Over Chicken, You May Need to Adjust the Seasonings in the Ingredients List. |
