Ingredients
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1
-
2
-
3
-
-
2 - 4
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2 - 4
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-
-
-
-
-
-
-
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Directions
Steps
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1
Done
|
Toast Your Bread Until It Is Light Golden Brown. (if It Gets Too Dark During This Step, the Edges Will Burn When You Put It in the Oven/Toaster Oven Later.). |
|
2
Done
|
Drain Excess Liquid from the Salsa If It Is Very Juicy. Otherwise, the Tuna Mixture Will Be Too Runny, and the Toast Will Become Soggy. |
|
3
Done
|
While the Bread Is Toasting, Mix the Tuna, Mayonnaise and Salsa in a Small Bowl. |
|
4
Done
|
Spread Some of the Tuna Mixture on Each Piece of Toast. |
|
5
Done
|
Place Slices on a Foil-Lined Pan in the Toaster Oven and Heat Until Tuna Mixture Is Warmed Through, About 3-5 Minutes. |
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6
Done
|
Top Each Piece With a Slice of Cheese, and Put Back in Oven Until Cheese Is Melted. |
|
7
Done
|
Enjoy! |
