Ingredients
-
1/2
-
1
-
1
-
1/4
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Battered Fried Clams,These fried clams are nothing like the ones you find frozen in the supermarket, these are the real McCoy. I like to serve them with my KFC Coleslaw Recipe #110948, chips, or onion rings and french fries and of course tartar sauce is an absolute must! AYUH thats the truth. Note:the cook time is 1-1/2minutes PER BATCH,This is, by far, the worst recipe I have ever encountered on the internet. This batter is PANCAKE BATTER!!! I literally made a batch because I was curious if I was missing out and I threw away 2oz of fried clams. Absolutely disgusting.,I tried this recipe with a bottle of bar clams. They were really good. Gonna make them again for sure.
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Steps
|
1
Done
|
In a Medium Sized Bowl Mix Milk, Egg Yolk, Butter, and Salt. Sift the Flour Into the Milk Mixture Stir Until Smooth. in a Small Chilled Bowl Beat the Egg White With an Electric Mixer Until Soft Peaks Form. (for Best Results: Refrigerate the Bowl, Mixer Blade and Egg White Prior to Mixing) Fold the Beaten Egg White Into the Milk Mixture. |
|
2
Done
|
in a Large Saucepan or Deep Fat Fryer Heat Oil to 375'. Poke Each Clam With Fork. Dip Clams Into the Batter. Fry a Few at a Time Around 1-1/2 Minutes or Until Golden Brown, Turning Once. Remove With Slotted Spoon, Drain on Paper Towels or on Brown Paper Bags. Keep Warm in a 300' Oven While Frying the Remaining Clams. |
|
3
Done
|
Serve With Tartar Sauce. |
