Ingredients
-
1
-
1
-
1
-
2
-
1/4
-
1
-
8
-
2
-
1/2 - 1
-
-
-
-
-
-
Directions
Hamburger Stroganoff,Classic old recipe. I got this one from my mom. My husband and I practically lived on this when we were first married.,Somewhat flavorful, and overall not bad; but it lacks the pizzazz of hamburger stroganoff that I am accustomed to. I never, ever make the boxed version, btw, although at one time it was a mainstay before learning better about healthful nutrition & non-nutritious preservatives.,Have been making this recipe but without the ketchup for years. The ketchup was a great addition. used 3 garlic cloves because we just love garlic. Making this again tonight and will also add 1 tea of dry mustard pwr. for a little added flavor.
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Steps
|
1
Done
|
Brown Ground Beef With Onion Until Beef Is No Longer Pink and Onion Is Clear; Add Garlic and Mushrooms; Saut About 2 Minute. |
|
2
Done
|
Drain Excess Fat. |
|
3
Done
|
Add Soup and Remaining Ingredients Except Sour Cream. |
|
4
Done
|
Simmer Uncovered 15 Minutes. |
|
5
Done
|
Stir in Sour Cream and Parsley, Chives or Dill. |
|
6
Done
|
Serve With Rice or Noodles. |
