Ingredients
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1
-
1/2
-
2
-
2
-
1 1/3 - 1 1/2
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1
-
-
-
-
-
-
-
-
-
Directions
Apple, Sauerkraut & Cheddar Quesadillas, Modified from EatingWell: Fall 2002, The Essential EatingWell Cookbook (2004) The sweet-tartness of the apple, creaminess of the cheese and bite of the sauerkraut work together beautifully in this easy hot sandwich If you like, add a little chopped ham in with the other ingredients For a meal, serve with a green salad Makes: 2 main-dish or 4 appetizer servings, I liked this alot the cheese paired well with th apples and sauerkraut, Modified from EatingWell: Fall 2002, The Essential EatingWell Cookbook (2004) The sweet-tartness of the apple, creaminess of the cheese and bite of the sauerkraut work together beautifully in this easy hot sandwich If you like, add a little chopped ham in with the other ingredients For a meal, serve with a green salad Makes: 2 main-dish or 4 appetizer servings
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Steps
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1
Done
|
Put Sauerkraut and Water in a Medium Nonreactive Skillet. Gently Heat Just Until the Liquid Has Evaporated but not So Much That the Sauerkraut Begins to Stick to the Pan. Remove from the Heat. |
|
2
Done
|
Preheat Oven to 425f. |
|
3
Done
|
Cover a Large Cookie Sheet With Parchment Paper. |
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4
Done
|
Brush About One Tablespoon Olive Oil Onto Each Large Tortilla. Turn Tortilla Over. |
|
5
Done
|
on Each Tortilla, Sprinkle 1/3 Cup Cheese Over Half of It. |
|
6
Done
|
Arrange About Half the Apple Slices Over the Cheese, Then Top With Half the Sauerkraut, Spreading It Evenly. |
|
7
Done
|
Sprinkle Both Tortillas With Another 1/3 Cup Cheese. |
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8
Done
|
Fold the Tortilla Over the Filled Half and Press Down Gently. |
|
9
Done
|
Top With Additional Grated Cheese, If Desired. |
|
10
Done
|
Bake the Quesadillas For 10-12 Minutes, Until the Top and Bottom Are Slightly Golden. |
|
11
Done
|
Slide the Quesadillas Onto a Wire Rack to Cool For About 10 Minutes; Then Slide Onto a Cutting Board and Cut It Into Halves or Quarters. |
|
12
Done
|
If You Like, a Little Chopped Ham Tastes Wonderful Layered in With the Other Ingredients. |
|
13
Done
|
Makes: 2 Main-Dish or 4 Appetizer Servings. |
