Ingredients
-
1
-
1
-
3
-
1
-
1/2
-
1/4
-
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Fresh Spinach With Ground Beef, Edited from recipe #170071 Old Sub Sailor, I’d like to try this in my instant pot with rice. Would it need pressurizing? Maybe I should add the sauteed items after beef and rice are cooked? Maybe an extra cup of broth to compensate for the rice? Can anyone advise? Thanks, love it on top of the pasta but my son dont like pasta so i made red rice and fried beans and taste amazing
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Steps
|
1
Done
|
Saut Onion Until Cooked. |
|
2
Done
|
Minced Garlic and Spinach. |
|
3
Done
|
Add Beef and Cook Until Brown and Minced Garlic. |
|
4
Done
|
Add Broth and Spinach. |
|
5
Done
|
Cook Until Spinach Is Wilted. |
|
6
Done
|
Red Pepper Flakes, and Sour Cream. |
|
7
Done
|
Season With Salt and Pepper. |
|
8
Done
|
This Can Be Served With Rice or Noodles and Topped With Parmesan Cheese. |
