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Garlic-Infused Spanish Tapas-Style Potatoes Recipe

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Ingredients

Adjust Servings:
2 large potatoes
3 tablespoons mayonnaise
1 large garlic clove, crushed
2 tablespoons chopped fresh parsley
1/2 teaspoon spanish smoked hot paprika

Nutritional information

375.8
Calories
70 g
Calories From Fat
7.8 g
Total Fat
1.2 g
Saturated Fat
5.7 mg
Cholesterol
181.6 mg
Sodium
70.9 g
Carbs
8.5 g
Dietary Fiber
4.4 g
Sugars
8 g
Protein
187g
Serving Size

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Garlic-Infused Spanish Tapas-Style Potatoes Recipe

Features:
    Cuisine:

    Potatoes in garlic mayonnaise posted for ZWT 5 I modified the recipe by adding Spanish paprika!

    • 60 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Spanish Tapas Potatoes in Garlic Mayonnaise, Potatoes in garlic mayonnaise posted for ZWT 5 I modified the recipe by adding Spanish paprika!, Mmmmm, this is a FABULOUS potato dish! Its very simple and quick to make and has a superb taste! The flavours all go very nicely together and are very authentic Tastes exactly like tapas in Andalucía 🙂 I couldnt find fresh parsley, so used fresh rosemary instead, which was also yummy THANKS SO MUCH for sharing this tasty recipe with us, Jamilah! Made and reviewed for Ramadan Tag August 09


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    Steps

    1
    Done

    Peel the Potatoes and Boil in Salted Water For Approx 20 Mins Check That the Potatoes Are Done Then Drain and Leave to Cool.

    2
    Done

    in a Bowl Mix the Mayonnaise, Chopped Parsley, Crushed Garlic, and Paprika.

    3
    Done

    Once the Potatoes Have Cooled, Chop Them Into Small Chunks (2x2cm).

    4
    Done

    Add the Potatoes to the Garlic Mayonnaise and Mix Well.

    5
    Done

    Leave in the Fridge For 30 Mins Before Serving at Room Temperature.

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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