Ingredients
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1 1/8
-
2
-
3
-
2
-
1 1/2
-
3/4
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3/4
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2
-
3
-
1 1/2
-
-
-
-
-
Directions
Almond Cracked Wheat Bread (Abm), The addition of almond paste gives this loaf a tender moistness; it’s also a good complement to the nutty flavor of cracked wheat The almond flavor isn’t strong, but adds a delicate hint of sweetness Baking time is however long your bread machine takes , This is a nice flavorful bread! The almond is very subtle and is a nice complement to the nutty cracked wheat The bulgar stayed quite chewy/crunchy even after baking so I might let it soak a bit in the water before adding the other ingredients next time I made this using a stand mixer, let it rise for an hour in the bowl and an hour in the loaf pan, then baked for 40 minutes at 350 Great hearty bread – thanks for sharing the recipe!
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Steps
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1
Done
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*if You Don't Have Access to Prepared Almond Paste, Substitute 1/4 Cup Blanched Slivered Almonds Ground to a Paste With 1 Tablespoon Sugar. |
|
2
Done
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Place All of the Ingredients Into the Pan of Your Bread Machine, Program the Machine For Basic White Bread, and Press Start. |
|
3
Done
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Check the Dough After 10 to 15 Minutes of Kneading; It Should Have Formed a Smooth Ball, Soft but not Sticky. |
|
4
Done
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If Necessary, Adjust the Dough's Consistency With Additional Flour or Water. Yield: One 7 to 8-Inch Loaf. |
