Ingredients
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25
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1
-
3
-
1 1/4
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4
-
-
-
-
-
-
-
-
-
-
Directions
Cheesy Bacon Jalapeno Poppers, I made these for a picnic and they were a big hit! No one knows how simple they are They taste great, are easy, and a definite crowd-pleaser Hope you like em as much as we do , Great poppers Even if the jalapenos were boiled, they were still enough spicy for us Thanks enigma 🙂 Made for All you can cook buffet
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Steps
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1
Done
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Put a Pot of Water, Large Enough For All of the Peppers to Boil, On. Preheat Oven to 400 F |
|
2
Done
|
Cut Jalapeno Peppers in Half Lengthwise; Remove Seeds. Place Peppers in Boiling Water For 5 Minutes. Drain Well. |
|
3
Done
|
Combine Cream Cheese, Cheddar Cheese and Worcestershire Sauce, Stir Well. Place One Heaping Teaspoon Cheese Mixture on Each Pepper Half. Sprinkle With Bacon. Place on a Baking Sheet. |
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4
Done
|
Bake at 400 F For 5 Minutes or Until Cheese Melts. |
