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Deliciously Healthy Squash Pancakes Recipe for a Nutritious Breakfast

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Ingredients

Adjust Servings:

	1 cup grated yellow squash (or zucchini would be good too)
	1 green onion, finely diced
	1/2 teaspoon salt
	1/2 teaspoon sugar
	3 tablespoons flour
	1 tablespoon melted margarine or 1 tablespoon butter
	1 beaten egg
	1 dash pepper

Nutritional information

146.2

Calories

75 g

Calories From Fat

8.4 g

Total Fat

2 g

Saturated Fat

93 mg

Cholesterol

689.8 mg

Sodium

12.8 g

Carbs

1.1 g

Dietary Fiber

2.9 g

Sugars

5.3 g

Protein

38 g

Serving Size

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Deliciously Healthy Squash Pancakes Recipe for a Nutritious Breakfast

Name: Deliciously Healthy Squash Pancakes Recipe for a Nutritious Breakfast
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 2-6
Cuisine: American
Ingredients: : 1; : 1; : 1/2; : 1/2; : 3; : 1; : 1; : 1

Features:

Cuisine:

American

These are savory pancakes and my favorite way to eat summer squash. I could eat a whole batch myself.

45 min
Serves 2
Easy

Ingredients

Directions

Squash Pancakes,These are savory pancakes and my favorite way to eat summer squash. I could eat a whole batch myself.

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Steps

1 Done	Combine All Ingredients and Mix Well. Pour by Spoonfuls Onto a Hot Pan. Fry Until Golden Brown.
2 Done	Note: When Doubling Recipe, Do not Double Salt.