Ingredients
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1
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1/2
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1/2
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1
-
-
-
-
-
-
-
-
-
-
-
Directions
Meatballs (Made With Oatmeal), Versatile, delicious meatballs Edited to suit my family’s tastes , Thank You for this recipe I hate pepper so I will not add it But all the other things sound great Very similar to a Meatloaf recipe that My Mom made for years I make the recipe for My own family and now these meatballs My husband will be delighted He loves homemade meatballs Virginia, I Like to use this recipe and freeze Then I have already cooked meatballs to quickly add to anything–Swedish meatballs, sub-sandwich, spaghetti, put as the meat in a salad (I like cold) Whenever I need a quick meat they are ready
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Steps
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1
Done
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Pre-Heat Oven to 350. |
|
2
Done
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in a Medium or Large Bowl Knead Together All Ingredients. Form Into Decent Size Balls and Place on a Greased Cookie Sheet or Pizza Pan. |
|
3
Done
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Bake For 20-25 Minutes, or Until Browned on Outside. (baking Time May Vary For Your Oven!). |
