Ingredients
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27
-
9
-
1/3
-
1/3
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Mini Smoky Bacon Wraps, This is one of my favorite appetizers to serve at my get togethers and doesn’t require a lot of prep work, these little guys pack a lot of flavour Purchase the small smoky cocktail wieners for this , taking this to potluck, can this be served cold, or hot plz help , very nice i liked
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Steps
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1
Done
|
Set Oven to 350f. |
|
2
Done
|
Grease a Baking Sheet. |
|
3
Done
|
Cut Each Bacon Slice Into Thirds. |
|
4
Done
|
Wrap Each Slice Around Each of the Small Smokies. |
|
5
Done
|
Place in Foil-Lined Baking Pan. |
|
6
Done
|
Bake For About 10 Minutes. |
|
7
Done
|
Meanwhile in a Small Bowl Mix Together the Ketchup With Brown Sugar to Form a Thick Mixture. |
|
8
Done
|
Remove the Cocktail Wieners from Oven and Brush About 1 Teaspoon of the Ketchup/Brown Sugar Mixture Over the Wiener. |
|
9
Done
|
Place Back in the Oven and Bake Until the Bacon Is Lightly Crisp (do not Overcook or the Bacon Will Be Too Hard!). |
