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Crispy Bruschetta Toasts: Perfect Base for Toppings

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Ingredients

Adjust Servings:

	1 loaf country bread, about 12 by 5 inches,cut crosswise into 1 inch thick pieces,ends discarded
	3 tablespoons olive oil or 3 tablespoons extra virgin olive oil (preferably extra-virgin)
	1 clove garlic, peeled

Nutritional information

431.6

Calories

152 g

Calories From Fat

16.9 g

Total Fat

2.6 g

Saturated Fat

0 mg

Cholesterol

691 mg

Sodium

59.2 g

Carbs

3.4 g

Dietary Fiber

0.3 g

Sugars

10 g

Protein

227g

Serving Size

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Crispy Bruschetta Toasts: Perfect Base for Toppings

Name: Crispy Bruschetta Toasts: Perfect Base for Toppings
Prep time: 20 min
Cook time: 7 min
Total time: 27 min
Yield: 3
Cuisine: American
Ingredients: : 1; : 3; : 1

Features:

Cuisine:

American

Taken from Cook's Ilustrated. Toast the bread as close as possible to the time at which you plan to assemble the bruschetta. If you prefer, grill the bread. After trimming the ends, you should have 8 to 10 slices.

27 min
Serves 3
Easy

Ingredients

Directions

Toasted Bread for Bruschetta, Taken from Cook’s Ilustrated Toast the bread as close as possible to the time at which you plan to assemble the bruschetta If you prefer, grill the bread After trimming the ends, you should have 8 to 10 slices , Taken from Cook’s Ilustrated Toast the bread as close as possible to the time at which you plan to assemble the bruschetta If you prefer, grill the bread After trimming the ends, you should have 8 to 10 slices

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Steps

1 Done	Adjust Oven Rack to About 4 Inches from Heating Element and Heat Broiler.
2 Done	Broil Bread Slices Until Golden Brown on Both Sides.
3 Done	Brush Both Sides of Each Slice With Oil and Rub With Garlic Clove.