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Mexican Spiced Coffee

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Ingredients

Adjust Servings:

	1/3 cup ground espresso or 1/3 cup other dark roast ground coffee
	3/4 teaspoon ground cinnamon
	1/4 teaspoon ground nutmeg
	3 cups water
	2 tablespoons splenda granular (no calorie artificial sweetener)
	1 tablespoon orange juice

Nutritional information

4.7

Calories

0 g

Calories From Fat

0.1 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

5 mg

Sodium

1.1 g

Carbs

0.4 g

Dietary Fiber

0.5 g

Sugars

0.1 g

Protein

243g

Serving Size

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Mexican Spiced Coffee

Name: Mexican Spiced Coffee
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3
Cuisine: American
Ingredients: : 1/3; : 3/4; : 1/4; : 3; : 2; : 1

Features:

Cuisine:

American

Just loved this!

30 min
Serves 3
Easy

Ingredients

Directions

Mexican Spiced Coffee, Found this in Splenda newsletter Sounded good , Just loved this!, This reminds me of one of those International coffees :)) It is delicious!! Thank you!! Now I want to try it cold!

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Steps

1 Done	Combine Espresso, Cinnamon, and Nutmeg in Coffee Filter in an Electric Coffee Maker.
2 Done	Pour Water Into the Water Receptacle.
3 Done	Add Splenda No Calorie Sweetener, Granular and Orange Juice to Empty Coffee Pot; Brew.
4 Done	Serve Immediately; Black or With Milk and Additional Splenda No Calorie Sweetener or Granular If Desired.