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Juicy Oven Baked Italian Chicken Breast

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Ingredients

Adjust Servings:
1 1/2 teaspoons garlic powder
1 tablespoon onion powder
2 tablespoons dried oregano
1 tablespoon dried parsley
1 tablespoon sugar
1 teaspoon black pepper
1 teaspoon dried basil
1/4 teaspoon ground thyme
3 chicken breasts
salt, to taste

Nutritional information

288.3
Calories
122 g
Calories From Fat
13.6 g
Total Fat
3.9 g
Saturated Fat
92.8 mg
Cholesterol
97.3 mg
Sodium
9.5 g
Carbs
1.8 g
Dietary Fiber
4.5 g
Sugars
31.2 g
Protein
157g
Serving Size

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Juicy Oven Baked Italian Chicken Breast

Features:
    Cuisine:

    Moist, juicy Italian seasoned oven roasted chicken breast. Goes perfect with a light salad for lunch. Also pairs well with roasted or boiled potatoes. Enjoy!

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Juicy Oven Baked Italian Chicken Breast, Moist, juicy Italian seasoned oven roasted chicken breast Goes perfect with a light salad for lunch Also pairs well with roasted or boiled potatoes Enjoy!, Moist, juicy Italian seasoned oven roasted chicken breast Goes perfect with a light salad for lunch Also pairs well with roasted or boiled potatoes Enjoy!


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees and Line a Baking Tray With Tin Foil For Easy Clean Up.

    2
    Done

    Mix Together the First 8 Ingredients in a Bowl and Set Aside.

    3
    Done

    Pat Dry the Chicken Breast With Paper Towel and Season to Your Preference With Salt.

    4
    Done

    Dredge Chicken in Dried Herb Mixture, Shaking Off Excess and Place on Foil Lined Baking Sheet.

    5
    Done

    Bake in Preheated Oven For 20-25 Minutes or Until Juices Run Clear, Flipping After 10 Minutes.

    6
    Done

    Allow Chicken to Rest For 5 Minutes Before Serving.

    Avatar Of Alexander Stewart

    Alexander Stewart

    Innovative cook blending traditional techniques with modern culinary trends.

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