Ingredients
-
2
-
3
-
1/4
-
1/4
-
1/2
-
1
-
1
-
1/2
-
1/4
-
-
-
-
-
-
Directions
Chocolate Nachos, Easy to make, so good, you can’t eat just one!!, It’s true, you can’t eat just one! I ended up having to make more for my kids because I ate them all before they got home!, Yum!!! We had Recipe#122933 for supper and so decided to have these nachos for dessert! Easy & delicious!! We opted to use the chocolate as a dip Very good and I’m guessing these will be requested again!! 🙂 Thank you!
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Steps
|
1
Done
|
Preheat Oven to 400f. |
|
2
Done
|
Brush Both Sides of Tortillas With Butter and Cinnamon Sugar. |
|
3
Done
|
Cut Tortillas Into Eighths. |
|
4
Done
|
Place on Baking Sheet and Toast About 10 Minutes, or Until Crisp. |
|
5
Done
|
Heat Cream in Microwave Until Steaming. |
|
6
Done
|
Place Chocolate Chips in Microwave Safe Bowl. |
|
7
Done
|
Pour Heated Cream Over Chips and Let Stand 2 Minutes. |
|
8
Done
|
Stir to Combine and If Necessary, Microwave For 20 Seconds to Fully Melt Chocolate. |
|
9
Done
|
in a Separate Bowl, Combine Kiwi, Mango, and Strawberries. |
|
10
Done
|
Assemble the Nachos by Layering First the Tortilla Chips, Followed With the Fruit Mixture, and Then Drizzle With Chocolate Sauce. |
|
11
Done
|
Top With Sweetened Whipped Cream and Toasted Coconut and Enjoy! |
